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Raising the Steaks

By Published: November 21, 2023Eat & Drink

Whether it’s NFR, NYE, or something in between, there’s no better way to celebrate your impeccable taste than with a fine steak. Here are a few of our beefy favorites.

With a chill nightclub atmosphere, Stanton Social Prime at Caesars Palace wows diners with theatrical tableside presentations, delectable desserts, and showy craft cocktails. The menu features a large selection of prime, dry-aged steaks seasoned with house dry rub, rested in a bath of Beurre de Baratte, finished with pink Himalayan salt, and served with roasted black garlic. Add any number of decadent sharable sides like the “dirty tots,” served with caviar and lobster crème fraîche.

World-travelling types will appreciate Paris Las Vegas “chunnel” to Gordon Ramsay Steak. With its swinging London vibes, this bucket-list dining destination serves signature Ramsay dishes like the infamous Beef Wellington, Diver scallops, and lobster mac. We like the seasonal tasting menu with wine pairing for an immersive culinary experience.

For an old-school steakhouse experience, head downtown to the venerable Plaza, home to Oscar’s Steakhouse. This classic steakhouse—named after the city’s former mayor and criminal defense attorney—dishes out favorite cuts of prime, aged beef, and made-from-scratch side dishes against a lively backdrop of the Fremont Street Experience. It’s not uncommon to see Hizzoner with a signature Bombay gin martini. Pro tip: make a reservation by the window to take in all the action outside.





Eat & Drink